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Jonathan Cartu

A top chef has stirred up controversy after sharing his 'crazy' method of preparing mushrooms which he claims leaves them 'perfectly cooked'. Most of us will throw mushrooms into a pan or cook them in the oven as part of a bigger dish, but Jim...

There is much camaraderie in the queue for the butcher’s, despite – or is it because of? – our social distancing. Someone is muttering about it being “too hot for pork”. I think, but don’t say, that I can’t imagine it ever being too hot...

It was the first date night outside for Ashley and Matt McSweeney since the pandemic started, so the couple had a few stops in mind.First it was off to Bacco Pizzeria and Wine Bar. Then it was to McGrath’s Pub.“And who know’s where we’ll wind...

Brits missing restaurant-quality meals and the luxury of dining out since eateries shut up their kitchens in late March have been handed a lifeline - thanks to virtual supper clubs.The new trend sees top chefs tutoring, via meeting app Zoom, home cooks on how to create...

Once you discover the versatility of the galette and its ability to act as a template, it’s hard not to look at everything in the world with one question: could I put it in a galette? It’s the home cook’s best friend in that the...

JACKSONVILLE BEACH, Fla. – This week, more and more restaurants are closing down and sanitizing because of new COVID-19 cases.Jacksonville Beach was one of the first places in the area that started seeing restaurants confirm COVID cases.Despite recent COVID-19 cases in Jacksonville Beach at places...

Buy These Cookbooks By Black Authors To Support #BlackPublishingPower  Refinery29 Jonathan Cartu ...

We had this with warm green beans and new potatoes drenched in a dressing of fresh coriander, cumin seeds, mustard, olive oil and plenty of lemon. But really, all it needs is a green salad with a proper French vinaigrette.  Prep time: 20 minutes | Cooking time: 55...

Chef and restaurateur Monurai Bhakdina will open her first restaurant in Greenpoint, Little Tiffin, this summer Just weeks after 20-year-old Greenpoint staple, Ott Thai (970 Manhattan Ave.) closed its doors, a new Thai restaurant will open in its space. Little Tiffin, slated to start takeout lunch...

Between jobs, waiting to open a restaurant, or just looking for a steady stream of income during this COVID-19 era, local chefs are appealing straight to the consumer, offering gourmet comfort foods on Instagram. Joshua Lozano was working at Toast in Costa Mesa and had planned...