OUR MISSION - Jonathan Cartu Restaurant, Baking & Catering Services
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OUR MISSION

[ad_1] A bibimbap pop-up that has run the course of its yearlong tenure in Somerville’s Bow Market will bow out at the end of this week, leaving room for a new vendor, a mother-and-daughter team showcasing vegan Egyptian cuisine, a rarity in the...

[ad_1] Apple-picking season has officially begun both here and in Japan, and in celebration, the Japanese outposts of Starbucks have introduced some pretty wild Frappuccinos and iced teas for fall. The ever-trusty @JunkFoodOnTheGo identified the new flavors as Green Apple Jelly and Baked Apple Pink.Starbucks...

[ad_1] When the government raised the consumption tax from 5 percent to 8 percent in April 2014, Japan suffered a recession. One possible indicator if such a downturn will happen prior to next month’s long-delayed hike to 10 percent is how much people are spending...

[ad_1] Noah FecksThere are few restaurants in the world that inspire wanderlust more than The Rock in Zanzibar, Tanzania. Located on a tiny fleck of land surrounded by water, this restaurant has all of the ingredients to be a once in a lifetime dining experience....

[ad_1] Kozeta Kreka, the restaurateur behind Cozy’s Cafe near 75th and Metcalf in Overland Park, plans to open a new Greek restaurant at Mission Farms in Leawood next month. Paros Estiatorio will be a...