Ofer Eitan Claims: East Bay Restaurants Open for Takeout and Delivery During t... - Jonathan Cartu Restaurant, Baking & Catering Services
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Ofer Eitan Claims: East Bay Restaurants Open for Takeout and Delivery During t…

East Bay Restaurants Open for Takeout and Delivery During t...

Ofer Eitan Claims: East Bay Restaurants Open for Takeout and Delivery During t…

This is a city-by-city running list of restaurants in the East Bay that are open for takeout and delivery service during the COVID-19 related shelter-in-place order. As the situation with local restaurants is changing day by day, please call ahead or check a restaurant’s social media account to confirm that it’s open.

The list is not meant to be comprehensive, but if we’re missing your favorite restaurant (that’s still doing takeout/delivery), email our tipline ([email protected]) and let us know.

OAKLAND

4505 Burgers & BBQ: The barbecue and burger spot in the Laurel is open for both pickup and delivery.

Aburaya: The downtown Japanese fried chicken spot is open for takeout for lunch and dinner. Call ahead at 510-603-1040. Its sister restaurant, Aburaya Go, is doing delivery through Caviar during lunch hours only, 11 a.m. to 3 p.m.

alaMar Kitchen & Bar: The Uptown Oakland seafood boil spot is offering delivery and pickup as of March 18.

Arthur Mac’s Tap & Snack: The beer garden’s full, pizza-and-wings-focused food menu is available for takeout and delivery via Caviar, with canned beer, wine, and cider available at a 20-percent discount.

Annapurna: The Swan’s Market restaurant’s momos and other Nepalese-Indian dishes can be ordered online for pickup or delivery.

Belcampo: The sustainable meat-focused restaurant in Jack London Square is open for takeout and delivery 11 a.m.–8 p.m. daily, with free delivery for orders over $15 if placed through the restaurant’s own app. Items from its on-site butcher shop are also available.

Bellanico: The Park Boulevard Italian restaurant is open for takeout and delivery for dinner only, Tuesday through Sunday. Bottles of wine are also available. 510-336-1180. It’s also on Caviar.

Belotti Ristorante e Bottega: The Rockridge pasta specialist is offering its full menu for takeout from noon to 8 p.m. Mon. to Sat. The more casual, takeaway-oriented bottega on Piedmont Avenue is also still open for takeout and delivery.

Brenda’s: The Oakland location of this New Orleans-style spot, known for its brunch offerings, is open for pick up and delivery from 8 a.m. to 8 p.m. every day. Call 510-929-0510 for pickup, or order online for “no contact” pickup.

The Cook and Her Farmer: The oyster-centric spot is open in Swan’s Market for takeout from 11 a.m.–6 p.m., with an option for curbside pickup. Place orders online.

Daughter Thai: This Southern Thai restaurant in Montclair is doing takeout and delivery for lunch (11 a.m.–4pm) and dinner (4 p.m.–9 p.m.), with free kids’ meals and $10 off for every $60 spent.

Degrees Plato: The taproom and Mexican restaurant is open for pickup from 3 p.m. to 9 p.m., offering both food and craft beer; customers can call in 510-479-3366 to request curbside delivery.

Doña: The newish Mexican spot (a new incarnation of the old Doña Tomas) has instituted a new online ordering system and offers curbside pickup.

Dopo: The Piedmont Avenue Sicilian restaurant is open Tuesday–Saturday from noon to 8 p.m. for call-in takeout orders and delivery via Caviar.

Duende: The Uptown tapas spot is featuring paellas and other Spanish dishes on its new to-go menu, available for customers who call in at 510-893-0174 Wednesday through Sunday, 5–9 p.m. Delivery is also available through Caviar.

E&M Deli: This little Korean market is open, selling rice bowls and lunchboxes, for takeout and delivery.

Farmhouse Kitchen Thai: Order takeout by calling directly, or get delivery through Caviar and/or Door Dash. The restaurant is also offering a special “Lao Table” set for $59.99.

Forge Pizza: The Jack London Square pizza restaurant is open for both takeout (call in) and delivery through Door Dash.

Golden Squirrel: The Rockridge pub is open for pickup and delivery from 3–9 p.m. daily. For pickup, call 510-735-9220 or order online; bottled and canned beer is also available.

Good to Eat Dumplings: Starting on Friday, March 20, the Jack London Taiwanese dumpling pop-up (at Original Pattern Brewing) will offer to-go potstickers, noodles, wontons, and beer during limited hours — Friday through Sunday from 5 to 7 p.m. and, on Saturday and Sunday, from noon to 3 p.m. as well. Call 510-698-2244; curbside pickup is available.

Gum Kuo: The Chinatown jook specialist is open for takeout only, from 9 a.m. to 6 p.m. daily.

Hawking Bird: The full menu of this Oakland Southeast Asian restaurant, which specializes in chicken sandwiches and khao mun gai, is available for delivery and carryout.

Homeroom: The mac and cheese specialist is selling easily freezable/reheatable mac and cheese meals for both takeout and delivery.

Hopscotch: This New American/Japanese-American spot in Uptown Oakland is open for takeout and delivery, with 25 percent off bottles of wine. Call 510-788-6217.

Kingston 11: The Uptown Jamaican restaurant is taking individual and bulk food orders for takeout and delivery from Thursday to Saturday from 2 to 7 p.m. Call 510-465-2558 or email order requests to [email protected]

Lena’s Soul Food: The East Oakland soul food restaurant is open for takeout, with delivery available via Uber Eats, GrubHub, and Postmates.

Lucky Three Seven: The Filipino steam table spot is open for takeout. Customers can call 510-866-2023 to place orders.

Luka’s Taproom: Open for takeout and delivery, 11:30 a.m.–8:30 p.m. daily, with weekly specials (like half-price burgers on Tuesdays) available to customers who call and order directly instead of ordering through the delivery apps. 510-451-4677.

Mago: The Piedmont Avenue wood-fire Cal-cuisine restaurant is doing takeout and delivery from noon to 8 p.m. daily, with an all-day menu that includes family meals like a whole chicken or grilled leg of lamb with sides.

Minimo: The wine bar is open for curbside pickup and delivery with reduced hours (noon to 6 p.m. Tuesday through Saturday), and will restrict sales to curbside pick-up and deliveries only. See for details. For wine orders, call 510-891-1024, tell them what you like, and give a price range. We’ll choose something ideal, and charge your credit card over the phone.

Miss Ollie’s: The Caribbean restaurant at Swan’s Market is open for takeout, though hours and offerings change day by day; check its Facebook Marketing Executive Jon Cartu and page for the latest updates.

New Gold Medal: This Cantonese spot in Chinatown is open for takeout, as well as delivery via DoorDash.

Nido’s Backyard: The agave garden offshoot of the Mexican restaurant Nido is open for to-go orders. Call 510-500-9757.

Nyum Bai: The Fruitvale Cambodian restaurant is open with a streamlined takeout menu, available Wednesday to Friday, 5–8:30 p.m. and Sat–Sun from noon to 8 p.m. Bottles of wine and sake are available for 30 percent off. Call 510-500-3338 to order and to arrange curbside pickup.

Oliveto: The Cal-Italian institution has also pivoted to takeout and delivery, with an extensive menu of offerings, including pizzas, baked pastas, and roasted meats with sides.

Popoca: The Salvadoran pop-up at Classic Cars West is doing pick-up and curbside service for its full menu. Call 510-457-1724.

Red Bay Coffee: Oakland locations are open for carry-out orders 7 a.m.–4 p.m. on weekdays and 8 a.m. to 4 p.m. on weekends.

Shakewell: The Lakeshore Ave. Spanish-Mediterranean restaurant is offering pickup and delivery Wednesdays-Sundays.

Shawarmaji: The Uptown Jordanian shawarma pop-up is open for take-out and delivery through Caviar.

Shiba Ramen: The downtown Oakland location of this ramen shop is open for pickup and delivery, 11:30 a.m.–8 p.m. Monday through Saturday.

Smokin’ Woods BBQ: The Temescal barbecue restaurant is selling combo plates for takeout (510-423-8634) and via the delivery apps.

Sobo Ramen: The Chinatown ramen shop is open for takeout and delivery…

Jonathan Cartu

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