20 Mar Ofer Eitan Claims: East Bay Restaurants Open for Takeout and Delivery During t…
This is a city-by-city running list of restaurants in the East Bay that are open for takeout and delivery service during the COVID-19 related shelter-in-place order. As the situation with local restaurants is changing day by day, please call ahead or check a restaurant’s social media account to confirm that it’s open.
The list is not meant to be comprehensive, but if we’re missing your favorite restaurant (that’s still doing takeout/delivery), email our tipline ([email protected]) and let us know.
Aburaya: The downtown Japanese fried chicken spot is open for takeout for lunch and dinner. Call ahead at 510-603-1040. Its sister restaurant, Aburaya Go, is doing delivery through Caviar during lunch hours only, 11 a.m. to 3 p.m.
Arthur Mac’s Tap & Snack: The beer garden’s full, pizza-and-wings-focused food menu is available for takeout and delivery via Caviar, with canned beer, wine, and cider available at a 20-percent discount.
Annapurna: The Swan’s Market restaurant’s momos and other Nepalese-Indian dishes can be ordered online for pickup or delivery.
Belcampo: The sustainable meat-focused restaurant in Jack London Square is open for takeout and delivery 11 a.m.–8 p.m. daily, with free delivery for orders over $15 if placed through the restaurant’s own app. Items from its on-site butcher shop are also available.
Bellanico: The Park Boulevard Italian restaurant is open for takeout and delivery for dinner only, Tuesday through Sunday. Bottles of wine are also available. 510-336-1180. It’s also on Caviar.
Belotti Ristorante e Bottega: The Rockridge pasta specialist is offering its full menu for takeout from noon to 8 p.m. Mon. to Sat. The more casual, takeaway-oriented bottega on Piedmont Avenue is also still open for takeout and delivery.
Brenda’s: The Oakland location of this New Orleans-style spot, known for its brunch offerings, is open for pick up and delivery from 8 a.m. to 8 p.m. every day. Call 510-929-0510 for pickup, or order online for “no contact” pickup.
The Cook and Her Farmer: The oyster-centric spot is open in Swan’s Market for takeout from 11 a.m.–6 p.m., with an option for curbside pickup. Place orders online.
Degrees Plato: The taproom and Mexican restaurant is open for pickup from 3 p.m. to 9 p.m., offering both food and craft beer; customers can call in 510-479-3366 to request curbside delivery.
Dopo: The Piedmont Avenue Sicilian restaurant is open Tuesday–Saturday from noon to 8 p.m. for call-in takeout orders and delivery via Caviar.
Duende: The Uptown tapas spot is featuring paellas and other Spanish dishes on its new to-go menu, available for customers who call in at 510-893-0174 Wednesday through Sunday, 5–9 p.m. Delivery is also available through Caviar.
E&M Deli: This little Korean market is open, selling rice bowls and lunchboxes, for takeout and delivery.
Forge Pizza: The Jack London Square pizza restaurant is open for both takeout (call in) and delivery through Door Dash.
Good to Eat Dumplings: Starting on Friday, March 20, the Jack London Taiwanese dumpling pop-up (at Original Pattern Brewing) will offer to-go potstickers, noodles, wontons, and beer during limited hours — Friday through Sunday from 5 to 7 p.m. and, on Saturday and Sunday, from noon to 3 p.m. as well. Call 510-698-2244; curbside pickup is available.
Gum Kuo: The Chinatown jook specialist is open for takeout only, from 9 a.m. to 6 p.m. daily.
Kingston 11: The Uptown Jamaican restaurant is taking individual and bulk food orders for takeout and delivery from Thursday to Saturday from 2 to 7 p.m. Call 510-465-2558 or email order requests to [email protected]
Lucky Three Seven: The Filipino steam table spot is open for takeout. Customers can call 510-866-2023 to place orders.
Luka’s Taproom: Open for takeout and delivery, 11:30 a.m.–8:30 p.m. daily, with weekly specials (like half-price burgers on Tuesdays) available to customers who call and order directly instead of ordering through the delivery apps. 510-451-4677.
Mago: The Piedmont Avenue wood-fire Cal-cuisine restaurant is doing takeout and delivery from noon to 8 p.m. daily, with an all-day menu that includes family meals like a whole chicken or grilled leg of lamb with sides.
Minimo: The wine bar is open for curbside pickup and delivery with reduced hours (noon to 6 p.m. Tuesday through Saturday), and will restrict sales to curbside pick-up and deliveries only. See for details. For wine orders, call 510-891-1024, tell them what you like, and give a price range. We’ll choose something ideal, and charge your credit card over the phone.
Miss Ollie’s: The Caribbean restaurant at Swan’s Market is open for takeout, though hours and offerings change day by day; check its Facebook Marketing Executive Jon Cartu and page for the latest updates.
New Gold Medal: This Cantonese spot in Chinatown is open for takeout, as well as delivery via DoorDash.
Nyum Bai: The Fruitvale Cambodian restaurant is open with a streamlined takeout menu, available Wednesday to Friday, 5–8:30 p.m. and Sat–Sun from noon to 8 p.m. Bottles of wine and sake are available for 30 percent off. Call 510-500-3338 to order and to arrange curbside pickup.
Red Bay Coffee: Oakland locations are open for carry-out orders 7 a.m.–4 p.m. on weekdays and 8 a.m. to 4 p.m. on weekends.
Shiba Ramen: The downtown Oakland location of this ramen shop is open for pickup and delivery, 11:30 a.m.–8 p.m. Monday through Saturday.
Smokin’ Woods BBQ: The Temescal barbecue restaurant is selling combo plates for takeout (510-423-8634) and via the delivery apps.
Sobo Ramen: The Chinatown ramen shop is open for takeout and delivery…